Pho Cao Restaurant and Bar Menu

Fried egg rolls with chicken, pork and veggies served with Vietnamese vinaigrette.

Fresh rice paper rolls with shrimp and steamed pork slices served with peanut sauce.

Fresh rice paper rolls with Vietnamese pork sausage served with peanut sauce.

Fried chicken dumplings served with pickled carrots and mixed soy sauce.

Fried chicken wings, Vietnamese style seasoned with fish sauce.

Spicy. Buffalo-style spicy chicken wings.

Spicy. Fried chicken wings with sweet and spicy sauce.

Breaded, deep fried shrimp served with sweet and sour sauce.

Served with spicy mayo.

Vegetarian. Crispy egg rolls made of tofu, carrots, sweet potatoes and taro.

Fresh rice paper rolls with tofu and avocado served with peanut sauce.

Fresh rice paper rolls with fried salmon served with miso ginger sauce.

Spicy. Fresh rice paper rolls with BBQ pork and jalapeños served with peanut sauce.

Sautéed with chili peppers.

2 egg rolls, 2 pot stickers, 1 imperial roll, 2 chicken wings, and 2 fish balls.

Cream Cheese & Imitation crab meat wrapped in wonton paper (deep fried).

Pho with lean rare steak, flank, brisket, tendon, tripe and meatballs.

Pho with baby back rib, Brisket & meatballs.

Pho noodles served with BBQ chicken or pork dressed in garlic oil and side of broth.

Pho with marinated grilled pork.

Pho with steamed chicken.

Pho with steak and shrimp.

Vegetarian. Pho with veggies and tofu.

Hanoi style beef noodle soup with wok seared steak & fried garlic.

Pho with ramen noodles, hard boiled egg, fried spam, and brisket.

House special fried rice with Chinese sausage, BBQ pork, and shrimp.

Fried rice with choice of meat.

Fried rice with chicken, Chinese sausage, 2 chicken wings, and a fried egg on top.

Fried rice with fried salmon served with a fried egg.

Fried rice with pineapple, chicken, and shrimp.

Stir fried filet mignon steak, garlic, onion, and bell peppers. Served with steamed rice.

Marinated BBQ pork chop served with egg roll, 2 chicken wings, and fried egg. Served with steamed rice.

Seasoned grilled shrimp and sliced steak. Served with steamed rice.

Served with pickled veggies and steamed white rice.

Classic teriyaki chicken. Served with steamed rice.

Chicken sautéed in a zesty orange sauce. Served with steamed rice.

Egg noodle soup with Chinese duck soup.

Shrimp, tofu, Chinese sausage and veggies stir fried & placed atop steamed rice. Served in a Clay pot, this is a traditional Vietnamese dish.

Spicy. Stir fried chicken with onions, peppers and spicy kung pao sauce. Topped with peanuts. Served with steamed rice.

Stir fried shrimp, chicken and Pork & Vegetables with choices of egg noodles or rice noodles.

An egg roll, grilled pork and shrimp on a bed of lettuce and vermicelli. Served with fish sauce topped with peanuts.

Spicy. Special hue's noodles with beef, sausage, fish balls in beef broth. Spicy.

Spicy. Yellow curry with marinated chicken, coconut milk, and carrots topped with peanuts. Served with steamed rice.

Salted fish (seasonal) and chicken fried rice.

Baguette sandwich with charbroiled pork or teriyaki chicken, cucumber, butter, cilantro, pickled carrots, and jalapeños. Served with a side of fries.

Spicy. Lemongrass beef on a bed of lettuce and vermicelli topped with peanuts. Spicy.

Salmon filet caramelized with onions, garlic, black pepper and fish sauce reduction. Served in a hot Clay pot. Served with steamed rice.

Spicy. Sliced filet mignon with garlic, and onions. Served with steamed rice. Spicy.

Mixed green salad with house dressing.

Coke products.

Vegetarian. Steamed rice with stir-fried vegetables and tofu.

Vegetarian. Fried rice with vegetables and tofu.

Vegetarian. Stir fried rice or egg noodles with veggies, and tofu.

Vegetarian. Yellow curry with tofu, lemongrass, coconut milk, taro and carrots topped with peanuts.

Vegetarian. Tofu and veggies stir fried and placed atop steamed rice.

Coconut pineapple ice cream served in a freshly cut coconut